Wednesday, April 09, 2008

Coffee Recipes - Quick Mocha Sauce Recipe from Folgers

Quick Mocha Sauce Recipe
from Folger's

This would add a burst of delicious coffee and chocolate flavor to all sorts of desserts...Or, jar it up and give it as gourmet food gift to a friend!

1/4 cup fresh, regular, brewed Folgers Whole Bean coffee
1/4 cup heavy cream
6 ounces semisweet chocolate chips

Directions:
1. Combine all ingredients and heat in a double boiler until chocolate is melted.
2. Whisk until it's a smooth, shiny mixture.
3. Keep warm and serve warm over ice cream, plain cake, or brownies.
(Makes about 1 cup.)

New Coffee Creations Recipe - Mocha Mint Dessert Coffee (with Alcohol)

Thanks to Dorina for this one - looks so decadent and lovely! I'd better this would be perfection on a hot summer's night when you want to impress company.

Mocha Mint
1 cup cold coffee
1 pint chocolate ice cream
1/4 cup creme de menthe
Very thin chocolate-mint wafers

Combine coffee, ice cream, and creme de menthe in blender container. Blend on low speed. Spoon into sherbet or wine glasses, and garnish each serving with a chocolate mint wafer. Serves 4