Thursday, April 13, 2006

Vermont Coffee - Alcoholic Coffee Recipe

Yum, yum and yum again. This sounds like a lovely coffee treat to try, rich with light cream, maple syrup and a shot of dark rum. I can imagine enjoying this while sitting in my log cabin in the Rocky Mountains. (Well, if I HAD a log cabin. lol)

1 oz light cream
1 oz maple syrup
2 oz dark rum
6 oz hot coffee

Combine in a mug, and enjoy. Serves 1.

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